Name |
Vitamin B12 ELISA Test |
---|---|
Full name |
Food Vitamin B12 ELISA Test Kit |
Category Name | Food Nutrients ELISA kits |
Test | 96 |
Method | ELISA method: Enzyme Linked Immunosorbent Assay |
Specificity | 98% |
Sensitivity | 0.3 ng/mL |
Total Time | 80 min. |
Shelf Life | 12 months |
Diagnostic Automation Vitamin B12 ELISA test determines the concentration of vitamin B12 in food, including Multivitamin Tablets and Capsules, Multivitamin Juices, Multivitamin Jam, Grain Products (Corn Flakes and Muesli), Multivitamin Sweets, Milk, and Dry Milk Instant Formula. The sensitivity of DAI vitamin B12 ELISA is 0.3 ng/mL. The recovery of spiked samples was determined to 98 percent. The intra-assay variation of the vitamin B12 test was determined to 3 percent. Cross-reactivity relative to vitamin B12 is 100 percent.
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